Caffe Luna Rosa Menu

Welcome to Caffe Luna Rosa, a hidden gem located in picturesque Delray Beach, Florida. This seafood restaurant offers a delightful menu that celebrates the best of Italian cuisine with a coastal twist.

• Pasta Fresca: Indulge in dishes like the Fusilli Shrimp Pesto Genovese, where Gulf shrimp dance with freshly made pesto, or the robust Linguini Amalfitana, bursting with clams, mussels, and calamari.
• De Terra: For meat lovers, the Braised Short Ribs are a must-try, slow-cooked to perfection, served with savory vegetables and a rich demi-glaze.
• Verdura: Herbivores can create a personalized veggie plate, choosing from vibrant, fresh sides for a healthy touch.

With a cozy ambiance and attentive service, Caffe Luna Rosa not only tantalizes the palate but also warms the heart. It's a dining experience that leaves you craving your next visit.

Antipasti

• Calamari Fritto Misto

  Calamari strips, zucchini and arugula

  US$18.00

• Brodetto di Vongole

  Clams, garlic, basil & EVOO - white wine -pomodoro or pesto

  US$18.00

• Orange Bang Bang Shrimp

  Crispy breaded white shrimp served "martini" style, cucumber spaghetti and horseradish marmalade reduction

  US$18.00

• Antipasto Platter

  Parmigiano reggiano, mozzarella, Italian meats, peppers, hummus, olives and tomato bruschetta

  US$19.00

• Broccoli e Salsiccia

  Italian sausages with broccoli rabe, garlic and EVOO

  US$17.00

• Polpette con Ricotta

  Meatballs, ricotta cheese, tomato sauce, grilled bread and basil

  US$16.00

• Eggplant Rollatini

  Stuffed with garlic, spinach & cheese topped with D.O.P. San Marzano tomatoes fresh basil and mozzarella

  US$22.00

• Bruxelles and Pancetta

  Brussel sprouts with pancetta in a ginger / soy reduction

  US$16.00

Insalate

• Insalata Cesare

  Romaine lettuce, croutons, reggiano cheese

  US$13.00

• Insalata Luna Rosa

  Arugula, chopped tomatoes, lemon / olive oil dressing and shaved parmigiano reggiano cheese

  US$13.00

• Traditional Caprese

  Freshly made mozzarella, local tomatoes, roasted peppers, arugula, and basil infused EVOO

  US$16.00

Pasta Fresca

• Fusilli Shrimp Pesto Genovese

  Gulf shrimp tossed in our freshly made pesto sauce, sundried tomatoes and a touch of cream

  US$30.00

• Linguini Amalfitana

  Clams, mussels, calamari, shrimp, fresh catch, garlic, extra virgin olive oil, San Marzano tomato sauce

  US$36.00

• Linguini Vongole

  Baby clams, garlic, EVOO, grape tomatoes and white wine

  US$29.00

• Penne con Broccoli e Salsiccia

  Italian sausages, broccoli rabe, garlic, EVOO over fresh whole wheat penne pasta

  US$28.00

• Pappardelle Bolognese

  Wide noodle pasta, D.O.P. San Marzano tomato sauce, stewed with 100% grass-fed ground beef

  US$28.00

• Cheese Ravioli

  Pomodoro - parmigiano crema or pesto genovese sauce

  US$22.00

• Ravioli con Zucca

  Cheese ravioli with honey roasted pumpkin, brown butter sage

  US$28.00

Del Mare

• Snapper alla Francese

  Local Snapper filet francese style, lemon, wine sauce, vegetable medley and herbed rice

  US$34.00

• Pan Seared Diver Scallops

  Pan roasted scallops with organic spinach, cannelini beans and sundried tomatoes with Meyer infused olive oil

• Scamponi con Grancchio

  Colossal Mediterranean shrimp stuffed with lump crab meat, baked in lemon white wine and served with vegetable, rice

• Ahi Tuna Bruschetta

  pan seared #1 tuna loin thinly sliced and served on toasted crostini with avocado, marinated plum tomatoes and a balsamic reduction

• Ginger & Soy Glazed Salmon

  Pan seared Atlantic salmon with brown rice and vegetable stir fry

  US$34.00

• Mahi Mahi Tacos

  2, 4 oz mahi tacos in a crispy buttermilk batter with vegetable slaw, avocado and chili/lime vinaigrette served in toasted tortillas with a side of whole grain rice

  US$28.00

• Shrimp & Grits

  Jumbo Gulf shrimp sauteed with imported chorizo sausage and tri colored peppers over soft marscapone cheese polenta

  US$39.00

De Terra

• Braised Short Ribs

  Forever braised boneless short ribs slow cooked in a rich red wine demi glaze with potato del giorno and sauteed vegetables

  US$41.00

• Vitello alla Marsala

  Sautéed veal medallions, mushrooms, shallots, marsala wine demi-glaze with potato del giorno

  US$36.00

• Vitello alla Parmigiana

  Breaded veal cutlets topped with our D.O.P. San Marzano tomato sauce and melted mozzarella cheese

  US$34.00

• Pollo con Pancetta

  Lightly breaded breast of chicken topped with our D.O.P. San Marzano tomato sauce, pancetta and melted mozzarella

  US$32.00

• Pollo al Lemone

  Boneless breast of chicken, pontano farms basil and freshly squeezed lemon with sauteed vegetables and potato del giorno

  US$32.00

• Pollo Scarpariello

  Sauteed breast of chicken w/ Italian sausage, pepperoncini, olives, roasted potatoes and rosemary demi glaze

  US$34.00

• Black Angus NY Strip

  Dry rub grilled and served with potato del giorno and seasonal vegetable

  US$52.00

• Costolatta alla Parmigiana

  Center cut veal chop lightly breaded and layered with San Marzano tomato sauce and melted Italian cheeses

  US$52.00

Verdura

• Create Your Veggie Lovers Plate

  Choice of 4 sides from fresh vegetables

  US$25.00